Kaghzi Almonds (Badam)
Price range: ₨ 850 through ₨ 3,100
Paper-thin shells that crack open by hand, with sweet, crunchy kernels inside. A household favourite for snacking, halwa and winter treats.
Description
Kaghzi (paper-shell) almonds are known for shells you can crack between your fingers and kernels that stay sweet and crunchy. We sort every batch by hand and pack it fresh at our Tola Ram Road shop.
Enjoy them raw, soaked overnight, roasted, or in sheer khurma, halwa and baked treats.
Storage tips
Keep in an airtight jar in a cool, dry place. Refrigerate in summer for longer freshness.
Additional information
| Pack Size | 1 kg, 250 g, 500 g |
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